沪上最火的日本料理店,居然要提前3周才能订到位子。终于有机会去体验了一下,原料很好,生鱼片吃的很爽,但觉得三文鱼的切法有点怪,虽然很厚,扇贝刺身第一次吃到,依然大爱扇贝啊。鳕鱼鳗鱼都还不错,牛舌牛排味道很赞。烤明虾很不错,最后的甜点也很好。
The most popular Japanese Cuisine in Shanghai. Need to make reservation before 3 weeks. The material is so fresh, the tastes are also great.
餐具:红红的桌子 Utensils, Red Table
刺身拼盘 Sashimi
烤银鳕鱼 Cod fish
烤鳗 Eel
烤明虾 Prawn
铁板牛肉 Tenderloin
天妇罗 Tempura
土豆煮牛肉 Potato and beef
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